Our Menu
TASTE OF CALI
SALADS/VEGAN/PROTIEN/STARCH GLUTEEN-FREE/VEGETABLE
-- SALAD MENU --
SF CHINESE CITRUS SALAD
Chinese salad with cabbage, carrots, peanuts, orange, cilantro and citrus salad dressing
APPLE DATE CABBAGE SALAD
Cabbage salad with dates, apples, cabbage, celery and honey fig dressing
POPPY SEED STRAWBERRY SALAD
Poppy seed salad with cabbage, spinach, candied walnuts, shaved brussels sprouts and strawberries
BLUEBERRY ORANGE GOAT CHEESE SALAD
Mixed greens, butter lettuce, grilled asparagus, raspberries, red onion, goat cheese and blueberry dressing
NAPA BURRATA SALAD
Heirloom tomatoes with basil, grilled zucchini and balsamic glaze
CALI CAESAR SALAD
Romaine lettuce with shaved Parmesan, avocado chunks, herb croutons and Caesar dressing
KALE CAESAR SALAD
Kale, shaved parmesan, gluten free croutons and light caesar dressing
CUCUMBER PONZU KALE SALAD
Thinly sliced ponzu cucumbers, red onion, kale, alpha sprouts, edamame and sesame ginger dressing
SANTA CRUZ SALAD
Cherry tomatoes, avocado, grilled corn, jicama, arugula, quinoa and lime cilantro dressing
CALI GREEK SALAD
Kalamata olives, cucumber, grape tomatoes, romaine, red onion and greek dressing
TUSCAN KALE WHITE BEAN SALAD
Kale, herb cannellini beans, shaved carrots, shaved fennel, red pepper flakes and lemon dressing
-- VEGAN / VEGETARIAN MENU --
TOFU STEAKS
Double baked tofu with vegan steak sauce
CRISPY ORANGE TOFU SQUARES
Crispy tofu sautéed with orange sweet & sour sauce
SPICY FRESNO CHILI TOFU
Tofu sautéed with Fresno chilies and peppers
CHILE RELLENO V / VG
Chile poblano stuffed with Oaxaca cheese, corn and portobello mushrooms
LEMON HERB CREAMY TOFU
Tofu sautéed with coconut cream herbs and lemon
CALI CURRY TOFU
Curry with tofu, zucchini ribbons potato, peppers and broccoli
PORTOBELLO STEAKS
Grilled portobello with steak sauce topped with sea salt
PORTOBELLO AND LENTIL GROUND MIX
Portobello and lentils are grounded together used for tacos, pasta or meat substitute
ROASTED BUFFALO CAULIFOWER
lightly breaded cauliflower roasted with buffalo sauce
CHIMICHURRI CAULIFLOWER STEAKS
Roasted cauliflower steaks topped with chimichurri sauce
CON AU VIN
Vegan Con Au Vin with red wine shallots, bella mushrooms, potatoes, and carrots
EGGPLANT PARMESAN V / VG
Eggplant Parmesan with homemade red sauce
GREEN CHILI ROASTED EGGPLANT
homemade green chili baked with roasted eggplant
TERIYAKI TEMPEH
Baked tempeh with organic teriyaki sauce
BAKED CLASSIC LA TEMPEH
Double baked tempeh with sea salt and pepper
BARBEQUE TEMPEH
Baked tempeh with organic barbecue sauce
-- PROTIEN MENU --
NY STRIP
Chard NY strip topped with sea salt
CALI RIBEYE STEAK
Grilled ribeye steak
MEDITERRANEAN STEAK
steak skewers marinated with garlic and mint
SKIRT STEAK FAJITAS
Steak sautéed with onions, yellow, red and green peppers
CHIMICHURRI STEAK
Flank steak topped with chimichurri sauce
GARLIC BUTTER ROSEMARY STEAK
Porterhouse steak seared with organic Irish butter and fresh rosemary
FILET MIGNON WITH RED WINE REDUCTION
Seared filet mignon with red wine reduction
MONGOLIAN BEEF
Taiwanese style Mongolian beef
BLACK BEAN SPICY BEEF
Steak sautéed with black bean spicy sauce
BEEF BOURGUIGNON
French style beef stew with mushroom and carrot
CON AU VIN
French beef stew slow cooked with red wine
CHEF YESSIE BABY BACK RIBS
Ribs are slow cooked with carrots and shallots for five hours
BRAISED RED WINE TRI-TIP
Trip-tip is braised with shallots and garlic
BOURBON APRICOT PORK LOIN
Braised pork loin with apricot reduction
GRILLED LAMB CHOP
Chard lamb chops with light salt
AUSTRIAN SCHNITZEL
Breaded thin pork
CHICKEN PARMESAN
Breaded chicken breast topped with marinara sauce and shaved parmesan
CHICKEN MILANESE
lightly breaded Italian herb chicken
NAPA CHICKEN
chicken breast cooked with cream, grape tomatoes, white wine, golden potatoes, spinach and parsley
LEMON HERB GRILLED CHICKEN
Chicken is grilled with lemon slices and herbs
CRISPY HONEY MUSTARD CHICKEN THIGHS
Chicken thighs are baked with honey mustard sauce
BALSAMIC ROASTED CHICKEN THIGHS
Chicken is roasted with balsamic glaze
TUSCAN CHICKEN
Chicken breast cooked with white wine, cream, cherry tomatoes and basil
CREAMY CHICKEN AND MUSHROOM
Chicken baked with coconut cream, bella mushrooms, and chicken stock
JAMAICAN ROASTED JERK CHICKEN
Roasted chicken with Jerk Jamaican sauce, pineapple and roasted peppers
SPINACH AND ARTICHOKE STUFFED CHICKEN
chicken stuffed with artichoke, feta and spinach
POLLO ASADO
Mexican grilled chicken marinated with orange slices and Mexican seasoning and slices of orange
CHICKEN FAJITAS
Mexican style chicken sautéed with bell peppers and red onion
ORANGE CHINESE CHICKEN
Chinese orange chicken sautéed with yellow and orange peppers
CRISPY CHICKEN TENDERS
Breaded chicken strips
CALI CHICKEN CURRY
Chicken curry with spinach, peppers, potato and broccolini
CLASSIC CALI GRILLED CHICKEN
Salt and pepper grilled chicken
SWEET ONION CREAMY CHICKEN
Chicken is baked with caramelized shallots, cream and chicken broth
-- SEAFOOD MENU --
GARLIC AND BUTTERED SHRIMP
garlic and butter shrimp sautée
CALI SHRIMP FAJITAS
Shrimp is marinated with Mexican seasonings, orange slices and tequila
COCONUT SHRIMP
Coconut breaded shrimp
CAJUN STYLE SHRIMP
Shrimp sautéed with cajun mix and garlic
LEMON PEPPER SHRIMP
Shrimp sautéed with lemon slices and pepper
CALI CURRY SHRIMP
Curry shrimp cooked with coconut cream, zucchini, carrots and peppers
HONEY WALNUT SHRIMP
Crispy shrimp sautéed with honey and roasted walnuts
NAPA SHRIMP
Shrimp seared with white wine, garlic and cherry tomatoes
GRILLED SEA BASS
grilled sea bass with olive oil and sea salt
NAPA STYLE SEA BASS
Seared sea bass with butter, garlic, white wine and cherry tomatoes
GARLIC BUTTERED ROCKFISH
Seared rockfish with white wine garlic, parsley and Irish butter
MISO GLAZE COD
Seared cod with miso glaze
CRISPY COD STRIPS
Breaded cod strips baked with herbs
ORANGE ZEST SESAME COD
Seared cod with orange zest sesame sauce
LEMON AND BUTTER SCALLOPS
Baked scallops with lemon, butter, garlic and bread crumbs
CALI GRILLED SALMON
Classic grilled salmon with sea salt and topped with olive oil
SPINACH AND CREAM SALMON
Salmon baked in a spinach cream sauce
CAJUN BAKED SALMON
cajun seasoning baked salmon
LEMON HERB BAKED SALMON
Baked chicken with herbs, lemon slices and butter
-- STARCH MENU --
ROASTED STYLE FRENCH POTATOES
Potatoes roasted with garlic butter and rosemary
CALI BAKED POTATO
Rustic potato with butter, blue cheese, chives and sour cream
MOROCCAN POTATOES
Potatoes baked with Moroccan spices garlic and butter
CLASSIC BASMATI STEAMED RICE
Steamed basmati rice
YELLOW SPANISH RICE
Cuban style yellow steamed rice
RICE PILAF
Greek style rice with parsley
LIME AND CILANTRO RICE
Jasmine rice steamed with cilantro and lime
MEXICAN RICE
Rice is cooked with chicken broth, tomatoes and onions
RED BEANS AND RICE
Steamed white rice with baked red beans
NAPA STYLE SPAGHETTI
Spaghetti is cooked with cherry tomatoes, shallots and white wine
SPICY RIGATONI
Rigatoni cooked with spinach, vine tomatoes, Fresno chilies and beef broth
CAPELLINI PESTO
Capellini cooked with pesto sauce (contains nuts)
CHERRY TOMATO AND BARLEY
Barley sautéed with cherry tomatoes, zucchini and parsley
SANTA BARBARA, FARRO
Farro sautéed with cabbage, roasted carrots, fennel and fig
-- GLUTEN FREE MENU--
NAPA STYLE SPAGHETTI GF
Spaghetti is cooked with cherry tomatoes, shallots and white wine
CLASSIC QUNIOA
Quinoa steamed with vegetable stock
CALI QUINOA
Quinoa sautéed with zucchini shallots and herbs
SWEET POTATO FRIES
Crispy sweet potato fries topped with sea salt
SWEET POTATO STEAK FRIES
Roasted sweet potato steak fries
BOURBON BAKED SWEET POTATO MASH
Baked sweet potato with bourbon maple syrup and roasted pecans
CAULIFLOWER RICE
Classic cauliflower rice sautéed with vegetable stock
CILANTRO AND LIME CAULIFLOWER RICE
Cauliflower rice sautéed with cilantro and lime
CAULIFLOWER MEXICAN RICE
Cauliflower sautéed with tomatoes shallots and vegetable stock
CAULIFLOWER MASH
Cauliflower is mashed with butter and vegetable stock
PARSNIP PUREE
Parsnip is pureed with local butter and vegetable stock
CELERY ROOT PUREE
Celery root is pureed with vegetable stock and local butter
-- VEGETABLE MENU --
LEMON BUTTERED BROCCOLINI
Broccolini is roasted with lemon slices and vegan butter
GRILLED BALSAMIC BROCCOLINI
Broccolini is marinated with balsamic vinaigrette then grilled
CALI STEAMED BROCCOLI
Classic steamed broccoli with light mediterranean salt
SWISS CHARED SAUTE
Swiss chard is sautéed with light mediterranean salt
ROASTED MIXED VEGGIES
Roasted carrots, portobello and zucchini
GRILLED ZUCCHINI
Grilled zucchini with olive oil salt and parsley
GARLIC BUTTERED SPINACH
Spinach is sautéed with local butter and garlic
CLASSIC STEAMED SPINACH
Steamed spinach with light butter
GRILLED ASPARAGUS
Chard asparagus with olive oil sea salt
ROASTED LEMON PEPPER ASPARAGUS
Roasted asparagus with pepper and lemon slices
ROASTED EGGPLANT AND MINT
Roasted eggplant with mint and olive oil
HONEY CARROTS
Roasted carrots with local honey
ROASTED ROOT VEGETABLES
Root vegetables roasted with herbs and light salt